108 Beamish St in Campsie. There are too much types of chinese desserts in this restaurant. I came to this one more than 10 times. Obviously, almost all the food in this restaurant I had try.
Then I post some pictures of this restaurant.
When you walked in you can find that inside the decor was actually quite cute and homelike. These balls hanging from the ceiling, only held there by string and sticky tape, the silhouettes of cherry blossoms, swallows, snowflakes that they obviously cut out of cardboard themselves (very talented!) and also the bansai trees scattered all along the side of the shop.
This one is 'Chestnut and taro sago with coconut milk' and the 'rainbow".The Chestnut and taro sago is the on pictured on top, quite nice hot. It was sufficiently sweet but no where near the 'Too Sweet' zone which i really liked. Sesame balls were good also, and the chestnuts were crushed so it was pretty cool to have the taro,sago and chestnut in a even quantities when you eat it.
The Rainbow (which wasn't very rainbow at all) had herbal jelly, glutinous rice balls, taro and coconut juice with ice shavings. This was a cold dessert, the ice shavings was quite fun to eat, and you could mix it up with all the things in the bowl. Although I'm not a fan of the rice balls and these ones in particular tasted a lot more like flour, so that part was my least favorite.
The Rainbow (which wasn't very rainbow at all) had herbal jelly, glutinous rice balls, taro and coconut juice with ice shavings. This was a cold dessert, the ice shavings was quite fun to eat, and you could mix it up with all the things in the bowl. Although I'm not a fan of the rice balls and these ones in particular tasted a lot more like flour, so that part was my least favorite.
There are too much types of "Rainbow" one , then i will show you all the types. You can choose the one you like and try it.
This one is "durian rainbow" which is good for some people who likes the drian. For me, this one is too greasy. But some people also like it.
This one is "mango rainbow". I like this rainbow, because all element in this dish is traditional material for doing chinese desserts. You can try it and give your own advice.
At last, this one is most famous rainbow," fruit rainbow". This one includes all seasonal fruits in it, So its good for people who likes the fruits.
Waiting for your advice!
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