Wednesday, 3 October 2012

Nicks Seafood in Darling Harbour




Today I went to spend a beautiful day in Darling Harbour with a friend so we decided to have lunch in Nick’s Seafood Restaurant in Cockle Bay Wharf. The place looked busy but there were plenty of spare tables so we decided to eat here. 


We ordered some wine and then ordered an entree and main orders. After a 20 minute wait our entree arrived which was some octopus and salmon sashimi. The entree was delicious and tasted fresh. Half an hour later our main had arrived we ordered a seafood platter for two. The waiter apologized for the time taken to make the main however the wait was worthwhile I guess as everything was amazingly cook and fresh.

The seafood platter consisted of freshly cooked Lobster, steamed mussels, fried calamari, king prawns, crab, oysters and avocado. The cost of this platter was $160 which I found reasonable as we were both so full after it.
I will be coming back to this restaurant the next time I’m in Darling Harbour as the seafood was great!

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